Most of the photos here at Rabbit Run Cottage
can be enlarged just by clicking on each one!
There you go...see? Easy!

Wednesday, November 15, 2006

Soup Of The Day

Butternut Squash Soup
From Susan Branch's book, "Autumn"
Makes 10 cups
3 Tbsp butter
1 lg. onion chopped
2 carrots, sliced
2 med. potatoes, peeled and cubed
2 1/2 lbs. butternut squash, peeled and cubed ( You can get 2 1/2 packs of the already cubed squash from Trader Joe's!)
6 Cups chicken broth
1 1/2 tsp curry
A pinch each of nutmeg and ginger, salt and pepper
Garnishes: sour cream, croutons or grated asiago cheese
Melt butter in soup pot, saute onion and carrots until soft; stir in potatoes and squash. Add stock, bring to boil, reduce heat and simmer, partially covered for 40 minutes. Add curry, nutmeg and ginger. Puree soup in batches in a blender. Return to saucepan, add salt and pepper to taste. Enjoy!

No comments: